Quality Key Areas

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Crispy Waffle Fries: Use the toppers for fryer baskets to ensure all fries are cooked to perfection. Follow hold times to ensure the fries are hot and crispy.

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Breaded To Perfection: Follow Chick-fil-A's procedure for breading all day every day to ensure we are delivering that great crave-able product 

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Served Hot: Follow the holding system and ensure the products are being served within the proper time frame to deliver on the Grade-A product we are known for

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Handled With Care: Maintain high attention to detail as you assemble products, two even folds on the foil bag keeping it free of any stains or sandwich stickers placed straight on those clamshells. 

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Consistent Portions: The correct portions are important for quality just as it is for food cost. We want our guests to receive the same portions whether at our location or any other restaurant in the chain.